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Sous Chef

Guernsey

Full Time
Permanent
Employer Listing
Hospitality

BEST WESTERN Hotel de Havelet is currently seeking a dedicated and skilled Sous Chef to join our team at the Wellington Boot Restaurant. This is a great opportunity to work in a well-regarded establishment, supporting the Head Chef in delivering high-quality cuisine and maintaining excellent kitchen standards.

To apply or for further details:
Email: manager@dehaveletguernsey.com
Contact: The Manager on

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