Kitchen Staff

BBQ / Grill Chef - Join the Saltwater Restaurant Team Location: Guernsey Job Type: Full-time Salary: Competitive, based on experience + tips About Us At Saltwater Restaurant, we take pride in slow-smoked meats, bold flavours, and unforgettable dining experiences. Our mission is simple: to serve mouthwatering BBQ that keeps guests coming back for more. We are looking for a passionate BBQ Chef to bring skill, creativity, and enthusiasm to our kitchen. Responsibilities · Prepare and smoke a variety of meats (brisket, ribs, pulled pork, chicken, fish, seafood, etc.) to perfection. · Develop and maintain signature rubs, sauces, and marinades. · Monitor smokers and grills to ensure consistent cooking temperatures and flavour. · Ensure all food is prepared and presented to a high standard. · Maintain cleanliness and safety standards in the kitchen. · Work collaboratively with the kitchen and service teams. · Contribute ideas for seasonal specials and menu development. Requirements · Proven experience as a BBQ Chef or Grill Cook. · Strong knowledge of smoking techniques, rubs, marinades, and BBQ styles. · Ability to work in a fast-paced kitchen while maintaining quality. · Excellent time management and organisational skills. · Passion for food, flavour, and hospitality. · Food hygiene certification preferred. What We Offer · Competitive pay with performance bonuses and tips. · Opportunities to grow within a thriving seafood restaurant. · Friendly and supportive team environment. · Staff meals and employee discounts. · Opportunity to contribute creatively to the menu. Apply: Please send your CV and a brief note about your BBQ experience to eat@beaucettemarina.com Contact: